This course is designed to introduce students to the
agriculture industry including: plant science, animal
science, agriculture mechanics, food safety, biological
concepts as related to agriculture, etc. Students will also
develop premier leadership skills while preparing for
career success. A Supervised Agricultural Experience
project will be required of all students. All of the
leadership development is provided through the FFA.
Requested competency code:
Please resubmit course description with more information about labs completed including but not limited to approximate hours spent each week doing labs and what labs are completed.