Through the Biology Agriscience II class, students will be able to gain more extensive knowledge in the areas of: Scientific Method, Cellular Parts, Cellular Processes, Ecology, Evolution, Animal Science, Plant Science, Integrated Pest Management, Bioethical Issues, Woodworking, Welding and Lab Safety. Students perform labs weekly, equating to at least 51% of time spent in a laboratory setting. Students will also obtain valuable leadership and other skills through their involvement in the National FFA Organization, as well as gain money management and various economic skills through their work with their Supervised Agricultural Experience programs (SAE). This class encompasses all these pieces both inside and outside of the classroom.
All labs / lab time is included in the attached scope and sequence.
